Preping buffer pads

HondaLuver83

Well-Known Member
Joined
Oct 22, 2008
Posts
5,000
Reaction score
25
Location
Oregon
I think what they're talking about is not to do use too much product on the pad. Just prime it a little bit, which is true. You don't want to cake it on the pad or soak the pad up.
 

JMillerUA6

Grillin' rape steaks
Joined
Jan 9, 2007
Posts
11,931
Reaction score
56
Location
W. Hartford, CT
I have a pad conditioner that I spray on before use that prevents caking.

Came with the DA kit I bought.
 

JMillerUA6

Grillin' rape steaks
Joined
Jan 9, 2007
Posts
11,931
Reaction score
56
Location
W. Hartford, CT
It should. To be honest with you the first couple of times I used the buffer, I didn't use the conditioner and I never had any caking issues.

I might finally have time this weekend to do my car.......can't wait......
 

CG6Lemon

Detailing Enthusiast
Joined
Jun 6, 2008
Posts
7,715
Reaction score
47
Location
S.F Bay Area, CA
It should. To be honest with you the first couple of times I used the buffer, I didn't use the conditioner and I never had any caking issues.

I might finally have time this weekend to do my car.......can't wait......

thx for all ur advice justin. im kinda at a tight budget atm and if some stuff is not needed then it frees up some room for other products that i really need. :thumbsup:
 

JMillerUA6

Grillin' rape steaks
Joined
Jan 9, 2007
Posts
11,931
Reaction score
56
Location
W. Hartford, CT
Also....I feel like you would have to use a lot of product to make it cake. With a DA polisher a little goes a long way. Especially with the wax.
 

emii

Well-Known Member
Joined
Apr 13, 2010
Posts
456
Reaction score
2
Location
Sacramento, CA
When I prep my pads I take whatever product I'm using, put some on, rub it into the pad with my fingers, and let it seep for a few minutes. Then only put a small amount on when going to buff. That way the newly added product isn't going into the pad, but is instead going onto the car! Oh, and remember to grab a clean brush and scrub off excess product after a few sections. That's usually how to prevent yummy cakes :thumbsup:
 
Back
Top